Biržų duona
kvietiniai miltai (ES), geriamasis vanduo, cukrus, mielės, joduota druska.
This pizza base enriched with acacia fibers has a neutral taste, therefore, it is suitable for both traditional and dessert pizzas.
It is light, gluten-free and rich in fiber; it tastes like regular types of bread.
When you want something light, choose our homemade bread without yeast. It is a light and fluffy wheat bread for a great start to the day.
Probably there were very few people that did not try to unbraid this loaf in childhood. So simple and at the same time so special...
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