Biržų duona
kvietiniai miltai (ES), geriamasis vanduo, cukrus, mielės, joduota druska.
Nice texture, moist but at the same time so light – you will be charmed by the intoxicating flavor of this scalded bread.
This white bread contains the power of nature and human warmth as well.
A true blessing for rushing sandwich lovers.
Our pride, a representative of deep traditions in the rye bread family: whole grain, 100% rye, matured with sourdough and without yeast. You will recognize it from the crispy thick crust: the way a grandmother used to bake it.
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