The tradition to create
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Showing 141–154 of 170 results
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Farmer's loaf
Whether for breakfast or dinner - Farmers' bar is fluffy, light and extremely full.
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"Pjautinis" loaf
Soft, fluffy, light, extremely tasty.
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Home loaf
Soft, lightly sweetish, fragrant… “Naminis” batonas is more than the basis for sandwiches – it’s breakfast when the whole family is at home.
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Gluten-free Brioche
Exceptionally fluffy, spongy and light, and the intense taste of butter – will not leave a place for doubts.
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Gluten-free cookies with butter and cocoa
Chocolate lagoons are surrounded by a fragile butter oasis...
A little reminder: it is rude to speak when your mouth is full of this yummy -
Gluten-free cookies with pistachios and cranberries
As the king wished for the best cookies in the world...
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Gluten-free Brownie with walnuts
Moist, fluffy and very chocolate – our gluten-free “Braunis” is made for those who are looking for sweetly sinful moments.
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Gluten-free muffins
Fluffy, soft, moist... Perfectly delicious cupcake and gluten-free – is there anything better than that?
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Gluten-free oat bread
It is light, gluten-free and rich in fiber; it tastes like regular types of bread.
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Gluten-free dark bread with seeds
It is light, gluten-free and rich in fiber; it tastes like regular types of bread.
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Fruit bread
Fruit bread made of rye and wheat flour is full of discoveries in every bite: dried apricots and plums, sunflower kernels and raisins, or maybe a crispy nut?
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Biržai unsweetened bread
For healthy people who are rushing all day long and can’t live without sandwiches with white bread, we recommend unsweetened form white bread.
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Biržai sandwich bread
A true blessing for rushing sandwich lovers.
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Biržai light bread
We are happy to share with you what the Biržai region has given to us – wheat and rye flour bread flavored with apple jam.