The tradition to create
Categories
Showing 15–28 of 32 results
-
Cabbage Bun
Spicy cabbage and champignon filling in a fluffy bun – for anyone who is looking for filling adventures of tastes!
-
Steamed bagels
Formed by hands, with a crispy crust and soft inside – scalded ring rolls are perfect for sandwiches.
-
Bagels with sesame
Another fluffy cloud popped on the table – ring rolls with sesame seeds.
-
Bagels with poppies
For children, their parents and grandparents, we offer an uplifting snack – a soft ring-roll with poppy seeds.
-
Bun without sugar
Even the small scrapings in the hands of Biržų duona fairies are reborn for a healthier diet...
-
Cocoa muffins
Pour on me chocolate or caramel, spray with cream, sprinkle with coconut or almond flakes? Or maybe just break piece by piece with your fingertips.
-
Children's bun with strawberry filling
It is not only the smallest hands that try to reach a bun that is proud of the abundance of strawberry filling.
-
Muffins
Šis klasikinis Biržų duonos keksiukas pasiruošęs pradžiuginti smaližius tiek pats vienas, tiek pasipuošęs gardžiausiu dekoru. Įjunk fantaziją!
-
Brioche Butter Buns
“Brioche” butter buns, which are fluffy like clouds, invite you to tear and soak them in a summer-scented jam.
-
Bun "Snail" with cranberries
The cranberries map is going to help me to find my way out of the sweet maze. And then – repeat all over again!
-
Mini buns with poppy seed filling
One by one, little soft poppy buns rush into the palm of your hand. You probably need to make another cup of tea.
-
Mini buns with pear pieces in yogurt
As soon as the taste receptors feel the fluffiness of the chopped dough, the sweetness of the yoghurt filling that is lightly sourish and the aroma of cinnamon, my smile is all over my face and I reach out for another tiny indulgence.
-
Bun with cinnamon filling
I hear how my mother silently unlocks the door, soon I smell cocoa and cinnamon and the little sister seems to be counting the golden cinnamon buns out loud.
-
Bun with caramel
Ah, moment, stay a while! You are so lovely! A soft yeasty bun with a sinfully sweet caramel filling that pleasantly caresses the palate.